This Diptyque Biscuit Candle, Christmas Limited Edition is a gem of a candle to brighten the holidays. Speckled with real gold, and in a deep red that evokes the color of carnelian, this candle is topped with an elegant golden lid to protect its wax. In this setting, the exclusive Holiday Pastry fragrance calls to mind the aroma of festive baking. Spicy and delicious, the scent is enhanced by the density of patchouli. Diptyque's interpretation of an emblematic winter scent, to celebrate the end of the year.

Diptyque is a French perfumery house born out of the incomparable friendship between Christiane Montadre-Gautrot, Yves Coueslant and Desmond Knox-Leet. These three creatives were experts on Art History; a subject that influenced the naming and logo creation of the Maison. The name ‘Diptyque’ translates to ‘a door with two identical windows on either side’ in French. And, for its branding each alphabet is written in a way to form the structure of an ancient temple. They opened in 1961 at 34 Boulevard Saint-Germain in the 5th arrondissement of Paris as a concept store where they sold items, like Indian incense burners, Lorraine glassware, Bistro sugar holders and more. Today, Diptyque has evolved into a luxury perfume house known for its iconic scents and coveted candles. Every fragrance from the brand will take your senses and spirit through olfactory landscapes in search of rare raw materials and unexpected accords. Find Diptyque’s best sellers Eau Rose, Do Son, Philosykos and Orpheon in our Kuwait edit below.

- The first time you light a scented candle, let it burn for two to three hours until all the wax on the surface has become liquid.

- Trim the wick regularly with the special wick trimmer (ideal length: 3-5 mm)

- When extinguishing the candle, check the wick is upright and centered